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Vegan Teriyaki Tofu

Savor organic tofu glazed with a sweet and sticky teriyaki sauce, served with fragrant basmati rice, peppers, and green beans. Our teriyaki sauce is crafted from organic reduced-salt gluten-free soy sauce, authentic mirin, rice wine vinegar, and 100% pure maple syrup, offering a perfect balance of savory and sweet flavors. This wholesome, plant-based dish is both delicious and nutritious, providing a vibrant mix of textures and flavors for a satisfying meal.

Per portion   % of adult reference intake

Nutritional Information per meal

Energy - KJ1407.56
Energy - kcal336.33
Fat (g)7.68
Saturates (g)1.28
Sugar (g)13.99
Salt (g)2.8
Protein (g)18.14
Carbs (g)48.66

Nutritional Information per 100g

Energy - KJ461.5
Energy - kcal110.27
Fat (g)2.52
Saturates (g)0.42
Sugar (g)4.59
Salt (g)0.92
Protein (g)5.95
Carbs (g)15.95
Fibre (g)1.37

Ingredients

Organic tofu (soy), basmati rice, mixed peppers, reduced salt organic gluten free soy sauce (soy), green beans, mirin, garlic, ginger, nutritional yeast, sea salt, onion powder, turmeric, oregano, rosemary, basil, celery (celery) salt, thyme, rice vinegar, maple syrup.
Allergens highlighted in bold. Produced in our kitchen that has all allergens.

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